Corporate

Main – Protein 

• Baked Tuscan chicken thighs – caramelized onion, grain mustard cream sauce gf / nf
• Southern fried chicken tenders – ranch dressing nf
• Miso rubbed baked chicken – house made teriyaki sauce nf / +sesame
• Roasted pork belly – twice cooked five spiced free range pork belly, sweet chili, apple, rice vinegar gf / df / nf / +sesame
• Pork Vindaloo – traditional Goan curry, mustard seeds, curry leaves gf / df
• Buttermilk brined roast leg of lamb – mint yoghurt dressing gf / nf
• Moroccan spiced slow cooked lamb ribs – tomato, chickpeas, green lentil gf / df
• Sauteed beef – ginger, capsicum, spring onion, sesame, hoisin sauce df / nf
• Texas BBQ slow cooked beef brisket – grilled corn, Smokey bbq sauce gf / df / nf
• Meat lasagne– Fresh lasagne sheets, secret family Bolognese sauce, Gippsland grass fed beef, free range pork, herbs, mozzarella & parmesan cheese nf

Main – Garden

• House made gnocchi– almond basil pesto, plant base cream sauce, cherry tomatoes vgn / +n
• Conchiglie shell pasta – Napoli, basil, semi dried zucchini, dry chilli flakes  vgn / nf
• Casarecce pasta primavera – Napoli, onion, garlic, red capsicum, mushroom, olives, white wine, & fresh herbs gf / vgn / nf
• Baked cumin spiced eggplant -chickpea, cherry tomato, parsley, pomegranate molasses gf / vgn / nf
• Aromatic vegetable curry – coriander vgn/ gf / nf
• Stir fry vegetables – tofu, black bean sauce, ginger, spring onions, sesame vgn / gf / nf
• One pot Thai red curry – tofu, vegetable, coconut cream, Thai basil  vgn / gf / nf
• Seasonal mushroom ragu – green lentil, tomato, thyme, confit garlic, vgn / gf / nf
• Sicilian Caponata – eggplant, capsicum, onions, celery, raisins, basil vgn / gf / nf

CLASSIC SALADS

• Garden Salad – Mixed lettuce leaves, tomatoes, cucumber, radish, basil leaves, carrot &
• Greek Salad – Tomatoes, cucumber, red capsicum, kalamata olives, feta, spanish onion, red wine dressing gf / v / nf
• Caesar Salad – Fresh cos lettuce, crispy prosciutto, soft boiled eggs, croutons, shaved grana padano, Caesar dressing nf
• Potato & dill salad – Steamed chat potatoes, red onion, gherkins, dill yoghurt & sour cream dressing gf / v / nf
• Fusilli pasta salad – Tomato pesto dressing  – Fusilli pasta, rocket, roast red capsicum, fennel, cranberries, capers, parsley & sundried tomato pesto dressing vgn / nf
• Chipotle coleslaw – Red & white cabbage, carrot, flat leaf parsley w chipotle mayonnaise gf / nf

SEASONAL SALADS

• Charred broccoli salad – Charred broccoli, soba noodles, pickled ginger, oyster mushrooms, edamame, spring onion, crisp shallots, nori & korean chili dressing vgn / nf
• Sweet paprika roasted pumpkin salad – Chickpea, zucchini ribbons, feta, radicchio, dried apricots, parsley, dill, balsamic reduction gf / v / nf
• Braised autumn leaf salad w almond & poached figs – Maple braised red cabbage, kale, chard, pepitas, almonds, mint, red capsicum, poached figs, red wine dijon mustard vinaigrette gf / vgn / ff / +n
• Rainbow beetroot, beans & red quinoa salad w candied pecans – Roast beetroot, beans, red quinoa, pickled radish, pecans, mint, pomegranate, cos, orange & mustard dressing gf / vgn / +n

HOT SIDES

• Twice cooked potato – confit garlic & rosemary gf / df / nf
• Creamy mashed potato gf / nf
• Baked potato gratin –cream, parmesan gf / nf
• Roasted seasonal root vegetables-tossed in brown sugar butter, nutmeg gf / nf
• Seasonal vegetables – preserved lemon dressing, toasted pepitas gf / df / nf
• Pearl cous cous –Turmeric, capsicum, peas, mint vgn / nf
• Steamed jasmine rice gf / vgn
• Basmati Rice gf / vgn

Premium Proteins – Additional $11 per protein 

• Stir fry prawns –seasonal vegetable, coriander, ginger, oyster sauce df
• Baked Tasmanian salmon – lemon, capers salsa verde gf / df / nf
• Seared king reef barramundi – white wine, leek and potato sauce gf / df / nf
• Roast sirloin of angus beef-red wine, carrot, celery,onions gf / df / nf
• Rosemary lamb rump – caramelised bush tomato balsamic gf / df / nf
• Cajun free range chicken breast – roasted red capsicum & tomato emulsion gf / df / nf

DESSERT  – Additional $10 pp

• Warm, apple blueberry crumble – double cream nf
• Warm, sticky date pudding – double cream nf
• Oreo cheesecake nf (individual serve)
• Raspberry pistachio cookie cream +n (individual serve)
• Pavlova w lemon curd, seasonal fruit & berry gf / nf (individual serve)
• Chocolate raspberry slice gf / vgn / ff /nf (individual serve)

SANDWICH BAR

• Vegan tortilla wrap $12.5
• Gluten free gourmet sandwich $10.5
• Gluten free gourmet sandwich w fructose friendly fillings gf / ff $10.5
• Dairy free gourmet wrap $12.5

BRUNCH BITES

• Frittata of broccoli, three cheese, lemon zest gf / v / nf $4.5
• Frittata of smoked salmon, dill, capers gf / nf  $4.5
• Breaky tart – Egg, mushrooms, bocconcini, basil, cherry tomato gf / v / nf $7.5
• Breaky tart – Egg, bacon, bocconcini, cherry tomato gf / nf $7.5
• Toasted english muffin – Egg & bacon gf / nf  $6.5
• Toasted english muffin – Egg & cheese gf / veg / nf  $6.5
• English muffin – Smoked salmon gf / nf  $6.5
• Vegan bagel 60gm – Tomato, avocado, spinach & tomato relish vgn $5.2
• Coconut chia pudding w maple & goji berries vgn $5.5

SUPER HEALTHY TREATS

• Tropical Coconut Dream Bliss Ball – Apricot, oats, raisins, lemon, coconut vgn / nf $5.5
• Chocolate Chip Energy Balls – Dates, vanilla, chocolate chips, oats, almond & peanut butter $5.5
• Peanut Butter Energy Bite – peanut butter, almonds, oats, honey, pea protein, coconut, sesame, sunflower & pumpkin seeds, cocoa & milk powder $3.75
• Cranberry & Pistachio Bliss Ball w cranberry, macadamia, maple, cashew, pistachio, vanilla vgn / gf / ff $5.5
• Raw Energy Ball w cashews, almonds, dates, dark cocoa powder, coconut gf / df / ff / vgn / paleo $5.5

HOT FINGER FOOD

• Paella beef bomba gf $4.5
• Jamon croquette gf $4.5
• Seasonal mushroom arancini, vegan aioli gf / vgn / nf $4.2
• Mushroom duxelles sausage roll, tomato sauce vgn $5.8
• Chicken & leek pot pie tomato sauce gf / nf / +sesame $5.9
• Vegetable pot pie, tomato sauce gf / vgn /ff / nf  $5.9
• Chickpea lentil curry pot pie gf / vgn / +sesame $5.9
• Vegetable samosa, tamarind chutney vgn / nf
• Moroccan sweet potato wellington gf / vgn / ff / nf  $5.5
• Spinach and feta quiche gf / v  $4.8
• Grilled field mushroom slider, pickled cucumber, caramelised onions, vegan aioli, sesame brioche bun gf / vgn / nf

DIETARY DELIGHTS

• Chocolate almond & raspberry brownie slice gf $3.5
• House baked red velvet lamingtons gf / nf $4.5
• House baked orange poppyseed loaf w vanilla butter cream frosting gf / nf  $5.5
• Blueberry & lemon muffin  gf / ff / vgn $6
• Apple & cinnamon muffin  gf / vgn $6
• Sour cherry & coconut crumble slice gf / df / ff / nf / vgn $6.5 – Mini $3.8
• House baked friands – Pistachio & Raspberry / Pear & Almond / Mix Berries  gf / df  $6 – Mini $4.5
• Orange flourless cupcake gf / nf / ff / vgn  $6  –  Mini $4.5
• Chocolate & raspberry mud cupcake w raspberry frosting gf /  ff / nf / vgn   $6 –  Mini $4.5

INDIVIDUAL  SEASONAL SALADS $15

INDIVIDUAL CLASSIC SALADS $10.5

• Garden Salad – Mixed Lettuce Leaves, Tomatoes, Cucumber, Radish, Basil Leaves, Carrot & Italian Dressing gf / df / vgn
• Greek Salad – Tomatoes, Cucumber, Red Capsicum, Kalamata Olives, Persian Feta, Spanish Onion, Red Wine & Whole Grain Mustard Dressing  gf /v
• Caesar Salad – Fresh Cos Lettuce, Crispy Prosciutto, Soft Boiled Eggs, Croutons, Shaved Grana Padano, Caesar Dressing
• Niçoise style potato salad –  Steamed chat potatoes, baby cos, pickled shallots, green beans, boiled egg, Kalamata olives, cherry tomato, parsley, red wine vinaigrette gf / v
• Potato & dill salad – steamed potatoes, fresh dill, gherkin & red onion w yoghurt, sour cream dressing gf / v / nf
• Chipotle coleslaw – Red & white cabbage, carrot, flat leaf parsley w chipotle mayonnaise gf / v / nf

Add PROTEINS to your salad

• Grilled chicken tenderloins w parsley & lemon gf – $6
• TCC spiced chicken breast gf – $6
• Chargrilled gippsland eye fillet w. crispy onions  gf – $7.5
• Panfried haloumi  gf / v – $5
• Smoked salmon – $5
• Avocado vgn / gf – $2.5

Healthy bowls of goodness $17.5 

• Keto bowl – Cauliflower rice, grilled sriracha chicken, wakame, avocado, sesame seeds, carrot, radish, cherry tomato & tahini, lime, soy dressing gf / df
• Paleo bowl – Mixed quinoa, fillet of beef, roast pumpkin, zucchini & red capsicum, marinated olives, baby spinach, dry roasted spiced almonds, pecan & hazelnuts w balsamic vinaigrette gf / df

SWEET TREATS & SNACKS  – MIN OF 6

•  Raw energy ball – Cashews, almonds, dates, dark cocoa powder, coconut gf / df / ff / vgn / paleo  $5.5
•  Cranberry & pistachio bliss ball – cranberry, macadamia, maple, cashew, pistachio, vanilla vgn / gf / ff  $5.5
•  Mini sour cherry & coconut crumble slice gf / ff / vgn / nf $3.5

BREAKFAST BAR – MIN OF 6

•  Open half mini bagel with smoked salmon, avocado, rocket  $5.5
•  Open half mini bagel with smashed avocado, heirloom tomato and feta  $4.8
•  Burrito – Black beans, cherry tomato, & potato, sautéed onions, vegan cheese vgn / nf $13
•  Coconut chia pudding, maple, goji & berries in 100ml cup gf / vgn / nf $5.5
•  Low fat Greek yoghurt with berry coulis in 100ml cup  $3.5

FRESH FRUIT – MIN OF 6

•  Seasonal fruit, sliced for easy handling  $7.5
•  Fresh fruit skewers  $4.8
•  Seasonal fruit cup  $5.5

SANDWICH BAR  

Made with wholemeal, rye and wholegrain breads

• Combo sandwich platter – contains a selection of 2 x gourmet tortilla wraps, 11 x mini rolls, 3 x club finger and 3 x pointed sandwiches – 40 pieces $140.3
• Traditional pointed sandwich $8.5
• Classic Vienna sandwich $10.5
• Gourmet tortilla wrap $12
• Gourmet tortilla wrap (cut into 4) $12
• Gourmet allergen wrap $12.5
• Club finger sandwich $9
• Wholegrain mini roll $5.8
• Gourmet bagels – 120gms $15
• Gourmet full baguette $10.9
• Gluten free gourmet sandwich $10.5

JUST FOR THE HEALTH OF IT – MIN OF 6

•  Frittata of smoked salmon, dill & capers  gf / nf  $4.5
•  Assorted nigiri sushi w soy, ginger and wasabi  $3.9
•  Hand rolled brown rice sushi w soy, ginger & wasabi  $4
•  Assorted rice paper rolls served w sesame hoisin & peanut sauce  $4.2
•  Peking duck crepes w spring onion & hoisin sauce $5.5
•  Blinis w smoked salmon, dill & crème fraiche $4.6

HOT BITES

• Cajun spiced marinated grilled chicken tenderloin skewers gf / nf  $4.9
• Grilled field mushroom slider, pickled cucumber, caramelised onions, vegan aioli, brioche bun gf / vgn / nf / +sesame $6
• Grass fed beef slider, tasty cheese, tomato relish, brioche bun nf / +sesame
• Steamed bun, duck, lemongrass, lime soy sauce nf / +sesame

2L JUICES

•  2L apple juice – $9.5
•  2L organic orange juice – $9.5

300ML JUICES – MIN OF 6

•  Market Juice – Carrot – $4.5
•  Market Juice – Beetroot, apple & ginger $4.5

NATURAL MINERAL WATER

•  Hepburn Spring Water – Sparkling 750ml- $6.9

SEASONAL PLATTERS

Vegan Feast Platter 

$80  / Serves 10 

Includes a selection of crudites, preserved vegetables, dolmades, marinated artichokes, hot spanish peppers, caperberries & Toolunka Creek kalamata olives
Housemade sesame hummus, eggplant kasundi & vegan persian macadamia feta
Served w assorted breads, beetroot fennel crispbread & grapes

Mediterranean Mezze Board – veg 

$80  / Serves 10 
Includes a selection of crudites, preserved vegetables, marinated hot spanish peppers, caperberries & toolunka creek kalamata olives
Housemade sesame hummus, eggplant kasundi, whipped red capsicum cream cheese, marinated bocconcini & greek feta
Served with assorted crackers, olive bread & toasted tortilla crisp

WINTER WARMER – SOUP

SOUP KETTLE

$120 Per Kettle / Serves 10-20 People / All soups are served with wholegrain bread rolls and nuttalex and delivered in a soup kettle with a ladle (power required)

• • •  Thai Coconut Pumpkin gf / vgn / nf
    •  Potato & Leek gf / vgn
    •  Middle Eastern Chickpea, Lentil & Carrot gf / vgn / nf
    •  Cauliflower, Mushroom & Ginger gf / vgn / nf