Allergen Menu - Corporate

Allergen Menu – Corporate

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BREAKFAST

  • Gluten free roll with scrambled egg, bacon and tomato gf/ff – $4.5
  • Gluten free roll with crispy tofu, tomato, spinach and beetroot relish gf/vgn – $4.5
  • Gluten free roll with scrambled egg, sautéed mushroom and spinach gf/ff/v – $4.5
  • Baked egg tart with tomato sugo and belly bacon gf/df – $5.0
  • Baked egg tart with tomato sugo, harissa mushroom and cherry tomato gf/df/v – $5.0

SAVOURY MUFFINS

Little $3.5/ bigger $4.5
  • Moroccan carrot, kale and almond muffin gf/df
  • Charred broccoli thyme, feta and roma tomato muffin gf/nf
  • Blistered cauliflower, pumpkin and pepita seed muffin gf/df/nf

LUNCH – COLD

  • Gourmet sandwich made with Black Ruby gluten free bread gf – $8.5
  • Soft baguette with gourmet fillings gf – $9.5
  • House baked bagel with smoked salmon, cream cheese, and cracked pepper gf – $8.5
  • House baked bagel with avocado, tomato and feta gf/v – $8.5
  • Smoked salmon tart with braised fennel and dill gf/df – $5.5
  • Roast Portobello mushroom tart with red onion, thyme and truffle oil gf/v – $5.5
  • Roasted vegetable frittata gf/v – $3.0

RICE PAPER ROLLS

  • Assorted rice paper rolls -served with peanut sauce gf – $3

HOT FINGER FOOD

  • House made country style sausage roll gf/df/ff- $3.5
  • Mini beef burgundy pie gf/df/ff – $3.5
  • Pork and fennel chipolata sausage gf/df – $2.0
  • Lemon chicken herb skewer gf/df/ff – $3.5
  • Vegetarian dukkha skewer grilled in a lemon herb marinade gf/vgn – $3.5
  • Sweet chilli tofu and vegetable skewer gf/vgn – $3.5
  • Chickpea, spinach and curry fritter gf/df – $3.5
  • Spinach and ricotta roll gf/v – $3.5
  • Spiced sweet potato and pea vegetable roll vgn – $3.5
  • Roasted pumpkin, sundried tomato and pea risotto ball gf/vgn – $3.5
  • Mini mushroom vegan pie vgn – $3.5
  • Spinach and feta quiche gf/v – $3.5
  • Baked parsnip tart with gruyere and thyme gf/v – $5.5

SEASONAL SALADS

  • KALE & SWEET POTATO – Tuscan and dinosaur kales, roast sweet potato, toasted almonds, crumbled aged cheddar, Parmesan, house dressing gf – $12
  • ANCIENT GRAINS – Red quinoa, raw cauliflower, caramelized red onion, farro, kale, pinenuts, cherry tomatoes, sumac and shallot dressing vgn – $12
  • CHAR GRILLED BROCCOLI – Charred broccoli, edamame beans, roast red pepper, puffed rice, pepitas, hummus, rocket, red onion vinaigrette gf/vgn – $12
  • SOBA, LIME AND CASHEW – Stoneground buckwheat soba noodles, green zucchini strips, spring onions, red cabbage, toasted cashews, citrus ponzu dressing vgn – $12
  • FORBIDDEN BROWN RICE SALAD – Wholegrain brown rice, green peas, zucchini, fresh mint, red radish, citrus vinaigrette gf/vgn – $12

SWEET DELIGHTS

  • Mini petit four cake gf – $3.0
  • Biskota shortbread gf/vgn – $3.0
  • Blueberry and lemon zest friand gf – $4.5
  • Fig and pistachio friand gf – $4.5
  • Passionfruit and lemon curd friand gf – $4.5
  • Freshly baked blueberry muffin gf/ff/nf/vgn – $4.5
  • Freshly baked pear and cardamom muffin gf/nf/vgn – $4.5
  • Flourless orange cup cake gf/df/ff – $4.5
  • Country carrot loaf with raisins and walnuts gf – $4.5
  • Banana bread with coconut and goji berries gf/df – $4.5
  • Chocolate and raspberry brownie slice gf – $4.5
  • Spiced peach slice gf/df/nf/vgn – $4.5
  • Mini cinnamon donut gf/ff/vgn – $2.5
  • Jam filled donut gf/df/vgn – $4.5

HEALTH FOODS

  • Super food bar – puffed brown rice, wholegrain oats, acai berry, goji berry and cranberry gf/df/vgn – $6
  • Low GI energy bar – nuts, oats, maca powder, peanut butter and organic honey gf/df – $6
  • Raw vegan protein ball – pumpkin seeds, sunflower seeds, dates, almonds, pea protein and vanilla gf/df/vgn – $4
  • Raw dark chocolate protein ball – coconut, bee pollen toasted buckwheat gf – $4

Quick Connect

Phone +61 3 9372 5865
[email protected]
42 McLennan Drive, Kensington, Vic 3031

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